Tuscany Sangiovese between $75 and $100

Working organically, the Piccolomini estate produces some of Montalcino’s finest wine, especially from their Pianrosso vineyard. Intense, complex aromas of ripe red fruit and spice followed by a warm, soft, well-integrated... Read More

Working organically, the Piccolomini estate produces some of Montalcino’s finest wine, especially from their Pianrosso vineyard. Intense, complex aromas of ripe red fruit and spice followed by a warm, soft, well-integrated... Read More

Don't let the designation fool you: Mario Manetti's wines are today's truest example of traditional Chianti. Flavors of raspberry, redcurrant, plus earthy hints of tobacco and wildflowers with stunning, food-friendly... Read More

A terrific example of a fine Brunello, Uccelliera offers abundant fruit, with dried berry aromas, subtle asphalt, and savory game flavors. Full-bodied with firm, silky tannins. Decadent, complex, and VERY tasty. Decant now or... Read More

Among the original “Super-Tuscans” acclaimed by the international wine press, ‘Balifico’ is a powerful, full-bodied blend of Sangiovese and Cabernet Sauvignon from very high-altitude vineyards. Well-structured,... Read More