Piedmont Barbera

Bright and fresh, with great depth and balance, this charming liter of Barbera is bursting with notes of fresh-cut violet, tart red cherries, hints of bramble, and spicy minerality that lingers on the finish. Extremely versatile... Read More

This lively red blend is the entry-point for Ferrando’s reds—and it might just be the ultimate wine for pizza night! Fresh, vibrant acidity lifts notes of wild strawberry, raspberry, and earth with fine tannins. Remarkable... Read More

This non-vintage wine is grown in the high altitude, cool climate of Alto-Piemonte and uses a unique blend of local grape varieties. Vibrant acidity and aromas & flavors of fresh, juicy red berries, subtle earth, fresh herbs,... Read More

Farmed organically and biodynamically, hand-harvested, and aged for a year in Slavonian oak botte, this is a serious wine from a serious producer at a great price point. Lively acidity lifts a palate of vibrant red fruit, subtle... Read More

Working with very old vines in the estate’s Pira vineyard (located in Barolo), Luca Roagna crafts miniscule quantities of this gorgeous wine. Long fermentation and 5 years in old oak adds structure & complexity to the bright... Read More

This appellation-defying vin de soif is made by co-fermenting the grapes in stainless steel and racking off the skins before fermentation has finished. The result is a bright and crunchy pop & pour that’s especially delicious... Read More

Bright, fresh, & approachable, this classically-styled Barbera from a top-notch Barolo producer is the perfect crowd-pleasing, food friendly red to enjoy while your Nebbiolo ages in the cellar! Vibrant acidity lifts flavors of... Read More

A darker, spicier expression of Barbera, this delicious wine layers complex notes of dried rose petals, dark red cherry, blackberry, and black pepper with lifting, food-friendly acidity and a well-structured, silky finish. An... Read More

A darker, spicier expression of Barbera, this delicious wine layers complex notes of dried rose petals, dark red cherry, blackberry, and black pepper with lifting, food-friendly acidity and a well-structured, silky finish. An... Read More

Offering excellent value for a food-friendly, classically-styled Barbera, this wine is bright, juicy and red-fruited, with vibrant acidity, restrained tannins, and zero oak influence. Cheerful, very crowd pleasing, and a great... Read More