Basque Country

Ama pét-nat tea is a new fine-aged low alcohol drink made with water from the Izarraitz Massif in the Basque Country and carefully selected varieties of tea and herbal infusions. Hiru combines two Malawi-grown varieties... Read More

One of our annual favorites! This slightly spritzy rose comes from Spain’s Basque Country—juicy red fruits combine with citrusy acidity to make this a classic pairing for summer tapas. Dry & low in alcohol, it’s... Read More

One of our annual favorites! This slightly spritzy rose comes from Spain’s Basque Country—juicy red fruits combine with citrusy acidity to make this a classic pairing for summer tapas. Dry & low in alcohol, it’s... Read More

One of our annual favorites! This slightly spritzy rose comes from Spain’s Basque Country—juicy red fruits combine with citrusy acidity to make this a classic pairing for summer tapas. Dry & low in alcohol, it’s... Read More

A light, crisp, refreshing Basque white with delicate effervescence, this is a perfect summer partner to tapas, Mediterranean, or picnic fare, or simply sipped poolside on its own. Bright acidity and cool minerality make it a... Read More

A light, fresh vin de soif made in the Basque Country from old vine Garnacha! Restrained and refreshing, this juicy, crunchy wine from Ignacio Ameztoi would is a perfect summer red or pairing wine alongside lighter cuisine—even... Read More

A classic example of the beautiful Basque country’s most famous wine, this white Txakoli is citrusy and light, with lovely seaside minerality and just the slightest hint of spritz. Restrained alcohol makes this an excellent... Read More