Pinot Meunier

Winemaker Fabrice Glass—formerly of Bollinger—brings his considerable experience to organic grower-producer Filaine! Lovely aromas and flavors of apple, pear, brioche, chalky minerality, orange zest, acacia blossom... Read More

Using fruit sourced from some of Willamette Valley’s finest organic and biodynamic vineyards, Brianne Day created this fresh, unique, natural red blend—vibrant, bright notes of tart cherry, raspberry, high-toned florals,... Read More

This gorgeous wine from Cecile Grongnet opens with strong aromas of yeast and brioche. Concentrated both aromatically and in terms of flavor, it offers layers of red fruit, citrus peel, green apple, slight nuttiness, toasted brioche,... Read More

A blend of Pinot Noir, Chardonnay and Meunier from the unique terroirs of Chavot and sourrounding vineyards in the Vallee de la Marne and Cotes de Blancs.This NV cuvee has lovely fruit, great cut and is among the great values... Read More

A taught, racy grower Champagne with laser-like acidity, hints of red fruit, crisp green apple, toasted brioche, biscuit, and an elegant, mineral finish. Later disgorgement and lower dosage than its brut cousin. Absolutely delicious!... Read More

Farmed organically and produced traditionally—still hand riddled!—this is a top-notch grower Champagne at a lower price than many of the cheaply made big brands like Veuve and Moët. Citrus, toasted brioche, red... Read More