Nero d’Avola

Although sometimes associated with bold, tannic, somewhat “rough” country wines, Nero d’Avola in the right hands can produce fresh, elegant wines that are well worth your attention! Aromas & flavors of wild blueberry,... Read More

COS’s more muscular ‘riserva’ take on Cerasuolo di Vittoria nonetheless retains all the freshness and vibrancy you’d expect from Giusto Occhipinti’s hands-off approach. Layers of cherry, wildflowers,... Read More

COS’s more muscular ‘riserva’ take on Cerasuolo di Vittoria nonetheless retains all the freshness and vibrancy you’d expect from Giusto Occhipinti’s hands-off approach. Layers of cherry, wildflowers,... Read More

Farmed biodynamically and vinified with minimal intervention, this is one serious Nero d’Avola! With two years aging in Slavonian oak and another 2-3 in bottle before release, this is a well-developed, elegant Nero with... Read More

Farmed biodynamically and vinified with minimal intervention, this is one serious Nero d’Avola! With two years aging in Slavonian oak and another 2-3 in bottle before release, this is a well-developed, elegant Nero with... Read More

Organically-grown Nero d’Avola from some of Sicily’s oldest vine stock! Rich and bold but still very elegant, this delicious wine offers plenty of dark fruit flavors, savory aromas, and a finish full of pleasant, complex... Read More

Typically thought of as a robust, full-bodied Italian variety, Nero d’Avola transforms here into a light, fresh, juicy red with restrained alcohol and low tannins. Reminiscent of great Cru Beaujolais: bright, juicy red fruit,... Read More