Hermann J. Wiemer Cuvée Brut 2020

This traditional-method bubbly from Finger Lakes pioneer Hermann J. Wiemer is made exactly the same way as Champagne! With 43 months on the lees and a mere 2 g/l of dosage, it is bright, racy, and pleasantly lean in style, with notes of crisp green apple, citrus pith, & subtle brioche. Yum! Food Pairing Fried foods, fresh seafood, brunch