Kir-Yianni The North Assyrtiko

While Assyrtiko—Greece’s most famous white variety—is best-known from islands such as Santorini, in this case it grows in high-altitude vineyards around the Macedonian town of Florina. Bright, nervy, & wonderfully crisp, it retains the saline, mineral freshness for which the variety is famous. Delicious! Food Pairing Oysters, mussels, other seafood dishes