COS Rami Bianco 2023

Vittoria’s pioneering natural winemaker Giusto Occhipinti ferments this blend with 7-10 days of skin contact in concrete tanks using indigenous yeasts. Subtle hints of orange peel and an intensely saline minerality are supported by pleasant acidity and a waxy texture. Delicious! Food Pairing Oysters, clams, caviar, funky cheeses