Wild in character, with a slightly fruity aroma and a spicy yeast flavor that is as unique as it is satisfying - Matilda is an intriguing choice for beer and wine lovers alike. Dry and quenching, it's the perfect accompaniment at the dining table or for casually socializing at the bar. Food Pairings: Matilda pairs with many foods. Its spicy yeast flavors complement fresh mussels and contrast rich pork belly. Cheese Pairings: Camembert, Washed Rind Cheeses.