Glaetzer Anaperenna Shiraz Cabernet Sauvignon 2006

The wine is a seamless fusion of two varieties: shiraz and cabernet sauvignon. An intriguing nose of chocolate, crushed herbs, cedar, blackberries and smoke leads into a tightly-focused palate with fine-grained tannin and incredible density. The finish is fresh and lively with flavours that linger. more

Domenico Clerico Barolo Ciabot Mentin Ginestra 2004

Colour: Dark garnet red Nose: Intense, complex, ripe red fruit, licorice, menthol, vanilla Flavor: Warm, soft, fresh, thick tannins, long and clean finish Serving suggestions: Red meat, cheeses, game  more

Paolo Scavino Barolo Bric dël Fiasc 1999

The modern history of the Scavino family starts with this vineyard, within the Fiasco cru. Here the Nebbiolo grapes were always the best: consequently in 1978 young Enrico convinced his father Paolo to vinify these grapes separately. In this way the first, and still most loved cru, was established. more

Pertimali - Livio Sassetti Brunello di Montalcino 2001

The wine is characterized by seductive fragrance of violets, blackberry and cherry fruits, and spice, with a lengthy, fascinating palate. A staple in any Italian wine lover's collection vintage-in and vintage-out.  more

Kaesler Avignon 2005

Color: Garnet with a youthful edge. Nose: Ripe dark berries, with earthy, charry overtones. Palate: Entry displays plum and blackberry fruit with fine tannin and tasty acidity. As the wine moves through the palate, the mouth feel widens and becomes quite savory. The palate has great length. The aftertaste is ... more

Andrew Will Sheridan Vineyard 2005

Once again the softness of the middle palate as well as a new sense of depth and breeding give this wine a unique stature. While the fruit is well defined and unctuous, the wine carries a sense of softness not to be belied by its thick and almost addicting sense ... more

Slipstream Adelaide Hills Chardonnay 2006

The high altitude, the wet and cool spring, and dry summers allows the fruit to mature fully at a much slower pace than in other regions and the area is particularly suited to crisp styles of Chardonnay. more

Continuum Proprietary Red 2005

For more in depth information on this wine, click hereThe 2005 Continuum is a dense, beautifully harmonious, rich and aromatic wine with very expressive and generous flavors. It has a warm and enveloping entry, rich middle palate and long finish. Descriptors include rose petal, brown spice, sandalwood and cardamom, ... more

Rotllan Torra Amadis 2003

Dark opaque color. Chocolate and coffee aromas give way to bright stony fruit. Very dense and chewy wine that is still young and reveals a great structured finish. more

W&J Graham's Vintage Port 2003

This is an extremely fine wine made in the very best of the Graham tradition. Great depth of structure, endless layers of very ripe blackberry fruit. A classic Graham in the style of its famous predecessors. Deep opaque, blackish purple color. Aromas of violets just fly out of the glass. ... more

Pax Wine Cellars Cuvee Christine Syrah 2005

Blackberry pie, creosote, summer fruit compote, wood-smoke, fresh espresso and pepper lurk in the thick aromas of this wine. In the mouth supple but intense fruits, spices and crushed stone flavors lead into a thick mid palate of sweet black & blue fruit pie. The finish is quite long and ... more

Blankiet Paradise Hills Vineyard Cabernet Sauvignon 2004

All the wines are hand made from estate grown fruit. Vinification is done in a state of the art winery on the property. 100% new Taransaud French barrels are used for every vintage and the wines are aged in underground caves for 18 to 24 months before bottling without fining ... more